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Results 1 - 10 of 18 for leftover pork potato
There are so many variations ... spray. Stuff the potato mixture into the cups to ... and increased by about 10 minutes or so for the jumbos.
Ingredients: 17 (bacon .. broccoli .. cheese .. chives .. cream ...)
Cook vegetables according to directions. Mix with leftover meat and soup. Place meat ... potatoes. Bake in 350 degree oven for 45 minutes to an hour.
Ingredients: 4 (potatoes .. roast .. soup .. vegetables)
Peel potatoes and cook until ... stand in the potato water. If not split open, ... degrees for about 1 hour. Good Luck. Electric stove - 325 degrees.
Ingredients: 7 (fat .. garlic .. grits .. onions .. potatoes ...)
Have butcher grind these together ... the beef and pork are ground twice -- once ... that good! Labor-intensive to a degree, but well worth it.
Ingredients: 7 (allspice .. beef .. pork .. potatoes ...)
Simmer beef and pork in large frypan. Peel onion ... Cover top with crust. Bake at 425°F for 30 minutes or until crust is browned. Serves 6-8.
Ingredients: 9 (celery .. cinnamon .. cloves .. crust .. hamburg ...)
Grind leftover pork roast with meat grinder or ... 40 minutes at 350 degrees. Great for using leftover pork roast; not as good with beef roast.
Ingredients: 6 (corn .. roast ...)
Preheat oven to biscuit temperature. Mix gravies together according to package directions. Put meat, drained vegetables, onion in 1 1/2 ...
Ingredients: 6 (biscuits .. onion .. potatoes ...)
Put potatoes and onion and meat in pot with water to cover. Bring to a boil and simmer until potatoes are almost done. Add tomato soup and ...
Ingredients: 7 (bacon .. onions .. potatoes .. sauce .. soup .. tomatoes ...)
Bake at 350 degrees until heated through.
Ingredients: 5 (more .. potatoes .. sausage .. soup ...)
Mix all except last 2 ingredients (include juice from pineapple) and spoon into well-greased 2 1/2 quart casserole. Fry sausage until brown ...
Ingredients: 9 (chunks .. crumbs .. nutmeg .. potatoes .. salt ...)