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Results 1 - 10 of 16 for leftover salmon
Coarsely chop salmon and place in medium bowl. ... individual plate, top with 2 salmon croquettes and garnish with lemon wedge and parsley. Serves 2.
Mix rice, cheese, onion and salmon. Blend together remaining ingredients. ... an oiled oblong casserole and bake at 350 degrees for 35 minutes.
Combine vegetables and olives in ... over the flaked salmon. Cover and refrigerate at ... mixed greens, by itself, or stuffed into pita pockets.
4. SALMON LOAF
Remove skin and round bones of drained salmon. Mix all ingredients, mashing ... paprika. Bake at 375 degrees about 20-30 minutes until hot. Serves 6.
Empty gelatin into blender container. ... cover and add salmon, Tabasco; blend well for ... weed or paprika. Serve with vegetables or crackers.
Combine potatoes and salmon. Season with salt, pepper ... in bread crumbs, then in egg and again in crumbs. Fry in hot oil 3-5 minutes. Drain.
Coarsely chop salmon and place in medium bowl. ... accompanies these croquettes with a light tomato sauce, makes it much easier on the figure. Serves 2.
This recipe was designed to ... little bits of leftovers from the refrigerator. Experimenting with ... serving. Stir again immediately before serving.
Set potatoes out of refrigerator ... Drain carp or salmon, remove bones and flake. ... Top with remaining cheese and bake additional 15 minutes.
In a food processor, chop the leftover meatloaf into a coarse meal. ... the top. Drain in a colander and serve topped with the spaghetti sauce.
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