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Results 1 - 10 of 2,670 for jar pickles
Slice unpeeled cucumbers to 1/4 ... temperature. Into each jar, place about 1 1/2 ... and within 1 year if processed in a boiling water bath.
Soak freshly picked cucumbers in ... cucumbers or the pickles will be rubbery). Wipe the pickles dry. Pack sterilized jars with several sprigs of dill, ... the pickles to mellow.
Bring vinegar, water and salt ... Wash and sterilize jars and rings before use. Bring ... jars. Seal. Process in boiling water bath 5 minutes.
Cut up onions. Slice unpeeled ... over cukes and onion layers. Refrigerate in covered jar or crock. These pickles keep for months in refrigerator.
Add as much as desired ... boil. Pour over pickles, let stand until cool ... to 4 days. Lasts for weeks. Double or triple recipe; they go fast.
Put dill in bottom of glass gallon jar. Pack in pickles and more dill. Make cold ... Set 3-5 days at room temperature, then refrigerate and eat.
Bring to a boil and ... container (sun tea jar). Slice cucumbers and onions ... are gone. Stir once in a while to keep turmeric from settling.
Make brine to cover cucumbers ... Drain and cut pickles crosswise into 2 or 3 ... pack in glass jars or a crock. Combine sugar, ... are crisp and delicious.
Fill a gallon jar with sliced cucumbers, packed tightly, ... and pour over cucumbers and onions. Refrigerate. Shake well every day for 7 days.
Put cucumbers in 2 gallons of water. Soak 7 days. Take cucumbers out, rinse and slice. Put cucumbers with 4 ounce alum in enough water to ...
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