Irish Pancakes - Recipes

Results 1 - 7 of 7 for irish pancakes

Sift baking powder and salt ... by tablespoons into pan. Press down to flatten. Cook pancakes 4 minutes on each side or until golden. Serve hot.

2. IRISH PANCAKES

Stir together flour, baking powder and salt. Peel 1/2 pound of potatoes and steam or boil until tender; mash fine- there should be 1 firmly ...

3. IRISH POTATO PANCAKES

Peel the raw potatoes and ... or until the pancakes are golden and crisp round ... low oven. Serve the pancakes as soon as they are all cooked.

4. DAVE'S IRISH LACE POTATO PANCAKES

Blend together in a bowl ... are crispy and pancakes are golden brown. Remove to ... absorb any oil. Serves about 6. Yield: about 12 pancakes.

5. IRISH PANCAKES

In mixing bowl, combine flour, ... 12-15 cakes. NOTE: Pancakes should be about 6 inches ... powdered sugar. Roll in cone shape. Serve immediately.

6. GERMAN POTATO PANCAKES

To well-beaten egg yolks add salt, sugar and milk. Gradually add flour and shortening, beating well. Stir in grated potatoes, fold in ...

7. PALACZINTA

Beat egg yolks in bowl. ... overnight if desired (pancakes rise more after dough stands). ... whip. Gently fold in liqueur. Makes 8-10 servings.