Results 1 - 10 of 14 for indian pork

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Note: Indian chile powder, not the type ... spices). Roll the pork tenderloin in the spices. Note: ... depending on size of pork tenderloin. .

Mix together onions, garlic, scallions, ... slits through the pork roast. Place pork roast in ... flour, catsup, green pepper and salt and pepper.

Pour 1 cup of soy ... sugar, stir to dissolve. Then add green onions. Put pork chops in marinade as long as possible, 3 hours is good or longer.

Wash corn and let soak overnight. Drain water off before cooking. Cook over low heat, stirring often to prevent sticking. Add water as ...

Combine flour, baking powder and ... it. Shhh!) Add pork and beans and tomato soup ... everyone can build their own taco. Yuymme and very filling!



Roast the pork at 450 degrees in a ... simmer 1 to 2 minutes. Add sherry or juice. Spoon over pork. Continue to bake at 350 degrees for 1 hour.

MANHATTAN VARIETY: Add tomatoes, carrots, ... Fry the salt pork; dry, saving the fat. ... bowl with salt pork scraps and put on a pat of butter.

Mix all ingredients thoroughly. Make into loaf and place in square pan. Bake at 350 degrees for 1 hour. If you would like you may put bacon ...

Brown ground beef; add onions and pepper. Cook until onions and peppers are tender. Add beans, tomatoes, corn. Add spices and stir well. ...

Brown onion and green pepper in oil. Drain and add tomatoes. Mix together brown sugar and molasses. Add beans. Mix together and bake at 350 ...

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