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Tip: Try mushroom soup for more results.
Results 1 - 10 of 29 for hungarian mushroom soup
In medium saucepan, over medium ... Add salt. Add mushrooms, 1 teaspoon dill weed, ... dill weed. Garnish with parsley. Makes 4-6 rich servings.
In a saucepan, heat the stock, add the mushrooms and vegetables. Simmer covered for ... to the hot soup and simmer for 5 more ... a clear soup too.
1. Brown the mushrooms and scallions in the butter. ... hold all the soup, beat the egg yolk ... into the sour cream, return to pan. Delicious!
Melt 2 tablespoons butter and ... 3 minutes. Add mushrooms, dill, paprika and 1/2 ... cream, salt and pepper. Garnish each serving with parsley.
Saute onions in 2 tablespoons butter, salt lightly. Add mushrooms, 1 teaspoon dill, 1/2 ... extra dill, if desired. Serve with parsley garnish.
Saute the onions in 2 ... minutes later add mushrooms, 1 teaspoon dill, 1/2 ... cream and if desired extra dill. Serve garnished with parsley.
Saute the onions in 1 ... few minutes; add mushrooms, 1 teaspoon dill, 1/2 ... desired, extra dill. Serve garnished with parsley. Makes 4 servings.
In a large saucepan heat ... dry, and slice mushrooms (makes about 4 cups); set aside. Remove bones from soup. Skim fat from soup. ... minutes. Yield 8 cups.
One hour to prepare (approximately). ... minutes later add mushrooms, 1 teaspoon dill, 1/2 ... desired, extra dill. Serve garnished with parsley.
Saute onions in 2 tbsp. ... minutes later add mushrooms, dill, 1/2 cup stock, ... cream, and if desired, extra dill. Serve garnished with parsley.
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