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Results 1 - 10 of 53 for hot cinnamon jelly
Combine sugar, nutmeg, and cinnamon; mix well and set ... til golden. Glaze with: As soon as cake is removed from oven, brush with jelly glaze.
Dissolve Jello in hot water. Fold in remaining ingredients. Chill.
Combine ingredients in small saucepan; melt over low heat. Brush on meat during last 15 minutes of cooking time. (Pan fry or grill chops ...
Quick breads are quick and ... granulated sugar and cinnamon. Roll up as directed ... of rolls. Spoon jelly, preserves, or relish in ... warm. Makes 8 servings.
Mix sugar, candy, and water in large saucepan. Bring to a boil, stirring constantly, and at once add Certo. Bring to a full rolling boil ...
Combine juice and pectin in ... Remove from heat. Pour into hot jelly glasses. Seal with paraffin or refrigerate. Makes about 7 half pint glasses.
Pour juice and pectin in ... cool. Remove skin and pour into 4 to 6 (8 oz.) jelly glasses. Seal well with paraffin or cover and keep refrigerated.
Pour cider into a large ... metal spoon. Pour quickly into hot, sterilized glasses. Cover at once with 1/8" hot paraffin. Makes about 5 1/2 cups.
Combine apple juice and pectin ... add sugar and cinnamon candies, stirring well. Return to ... if necessary. Pour hot into hot, sterilized jars, leaving ... about 6 half pints.
If you'll be using paraffin, ... directions) while making jelly. Combine juice and pectin ... Skim. Pour into hot jelly glasses to within 1/2 ... about 7 half-pint glasses.
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