Do not thaw shrimp. Place shrimp in a ... shrimp are steaming hot. Drain liquid. While shrimp are hot, add butter, hot sauce, (lemon and ... with Morton's Hot Salt.
Press garlic through a garlic ... a puree. Melt butter; stir in lime juice and garlic while still hot. Add hot sauce or cayenne. Marinate shrimp in refrigerator for 1 hour. ... serve in Pita bread.
Preheat oven to 400 degrees. ... slices and the shrimp. In two individual baking ... minutes. Serve with hot French bread (a must), lots ... are in heaven. .
1. In large saucepan, bring beer, shrimp boil and onion to a ... shells. 3. Melt butter in small saucepan over low ... a few dashes hot pepper sauce. 4. Add shrimp ... as they shell them.
Saute onion in 2 tablespoons butter and olive oil until tender, ... liquid evaporates. Add shrimp and scallops and simmer for ... parsley. Serves 4 generously.