In large kettle, saute onion, ... and garlic in butter. Blend in flour; cook ... remaining ingredients except shrimp, rice and parsley. Simmer ... gumbo. Yield: 8 servings.
Combine water and 1 tablespoon ... a boil. Add shrimp and cook 3 to 5 ... Saute onion in butter until crisp-tender. Add flour and ... be substituted for shrimp.
In large Dutch oven, melt butter. Add onions, Bell pepper, ... in 1 tablespoons hot water. Add to mixture. Add ... blend well. Add shrimp, cover and cook 8 ... over hot steamed rice.
Boil, rinse, chill, peel, devein and chop shrimp. Saute celery and green onions in 1/4 cup butter. Add mayonnaise, broth, lemon juice and hot sauce, stir well. Add shrimp, ... 30 minutes. Serves 8.
1. Mix oil and flour ... in 3 tablespoons butter in large heavy Dutch oven ... 5 minutes. Add shrimp. Saute until shrimp turn ... sprinkled with chopped parsley.