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ground beef smothered steak
Results
1 - 9
of
9
for
ground beef smothered steak
1.
SMOTHERED HAMBURGER STEAKS
Combine
ground beef
, salt, pepper and 1/2 ... and brown gravy, dissolved in 1 1/2 cups of water. Cover and simmer 30 minutes. Yields: 8 servings.
Ingredients: 9 (beef .. crumbs .. oil .. onions .. salt ...)
2.
SOUTHERN SMOTHERED HAMBURGER STEAKS IN GRAVY
Add all seasonings and bread ... hot, add hamburger
steaks
, brown on both sides, ... potatoes. ENJOY!!! Note: This is also great using round
steaks
!!
Ingredients: 10 (crumbs .. flour .. soup ...)
3.
SMOTHERED HAMBURGER STEAKS
Combine hamburger, salt, pepper, water ... on one side, turn and top with onion slices. Pour
beef
gravy over all. Cover and simmer 30 minutes.
Ingredients: 8 (crumbs .. gravy .. oil .. salt ...)
4.
SMOTHERED HAMBURGER STEAKS
Mix all ingredients except last 2. Shape in 4 large patties and brown on one side in greased skillet. Turn, add onion and brown lightly. ...
Ingredients: 6 (beef .. crumbs .. gravy .. salt ...)
5.
SMOTHERED HAMBURGER STEAK AND ONIONS
Mix all ingredients except onions and
beef
gravy. Shape into 4 large ... brown lightly. Add gravy; cover and simmer about 30 minutes. Serves 4.
Ingredients: 7 (beef .. crumbs .. gravy .. salt ...)
6.
SMOTHERED HAMBURGER STEAK
Mix all ingredients except the last 2. Shape in patties and brown. Put onions on top and pour gravy over all. Cook about 30 minutes.
Ingredients: 7 (beef .. crumbs .. gravy .. onions .. salt ...)
7.
SMOTHERED HAMBURGER STEAKS & ONIONS
Mix first 5 ingredients. Shape into 4 large patties. Brown on both sides, add onions and brown lightly. Add gravy, cover and simmer for ...
Ingredients: 7 (crumbs .. gravy .. salt ...)
8.
POP'S SMOTHERED STEAK
Cut fat from
steaks
, then pound with tenderizing ... other recipes, a day ahead. After all, everything slow cooked is always better on day two!
Ingredients: 14 (blend .. buttermilk .. flour .. garlic .. gravy ...)
9.
SMOTHERED "STEAK AND ONIONS"
In large bowl combine meat, ... and 1/4 cup
beef
broth and bread crumbs. Mix ... over onions and meat. Lower heat. Cover. Simmer 20 to 25 minutes.
Ingredients: 6 (broth .. crumbs .. flour .. onions ...)
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