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Results 1 - 10 of 54 for halibut milk
Whether prepared in a Crock-Pot or on the stove top for a Winter evening's meal, or over the gas grill's side burner in the dog days of ...
In shallow dish, combine egg substitute and milk, stir well. In another ... fillets. Lo-cal, lo-fat, but full of flavor. Great with rice pilaf.
Preheat oven to 400 degrees. ... and flour. Add milk, cook over medium heat, ... on cookie sheet and bake at 400 degrees for 30 to 40 minutes.
In a shallow dish, stir ... whisk egg with milk. Season fish with salt ... cooking spray. Bake 8-10 minutes or until fish flakes easily with a fork.
Soak fish fillets in milk a few minutes. Roll in ... butter. Bake until done, about 30 minutes. Preheat oven to 350 degrees. Serve with lemon wedges.
Preheat oven to 350 degrees. ... wine or skim milk over all. Bake, uncovered, for ... fork. Serve with lime or lemon wedges. Makes 4 servings.
Put halibut fillets in greased baking pan. ... teaspoon pepper. Scald milk and slowly stir it into ... with parsley. Serve immediately. Serves 4.
Prep time: 5 minutes. Cooking ... Miracle Whip Light, milk, juice, peel and dill. ... or until fish flakes easily with fork. Makes 4 servings.
Rinse halibut and put in a non ... the onion. Fill pan up with milk to top of halibut without covering them. Bake at 350 degrees for 1 1/2 hours.
Batter-fried fish fillets are nestled ... and beer or milk and egg. 3. Pour oil ... of the ingredients. FOR 8 SERVINGS: Double the ingredients.
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