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Results 11 - 20 of 54 for halibut milk
11. BAKED HALIBUT
Heat oven to 400 degrees. ... and place 4 halibut fillets on bottom. Top with ... top. Next pour milk or wine on top of ... Bake for 30 minutes.
Fill a deep flame-proof pan, ... water. Add the milk, fennel or dill sprigs, ... Drop in the halibut steaks one at a time. ... precooking time: 40 minutes.
13. MAINE FISH SOUP
Cook onion in butter until tender. Blend in remaining ingredients. Simmer, stir often. 6 servings. Good for the crock pot.
Bring water and 1/2 teaspoon ... Dutch oven; add halibut fillets. Cover, reduce heat, and ... constantly. Gradually add milk; cook over medium heat, ... heated. Yield: 6 servings.
15. SEAFOOD BISQUE
Shred fish and shrimp with ... blended. Gradually add milk, cream, and fish stock ... Garnish each serving with minced parsley. Makes 6 servings.
Cook noodles as directed on ... curry powder, butter, milk and soup. Pour over fish ... cups of flaked halibut that can be used in ... calling for flaked halibut.
Simmer fish in 2 cups ... until done. Add milk and reheat. Add butter, salt ... to taste. Garnish with salt pork or bacon. Good warmed up too!
18. SEAFOOD STRUDEL
Melt butter in a small ... Slowly stir in milk. Place over medium heat ... minced fresh parsley. Garnish with crab or lobster claws, if desired.
Peel and cut up potatoes ... smooth, stir into chowder. Cook until thickens, add milk, add bacon and fish. Cook until heated through. Serves 6.
Place halibut pieces in large frying pan. ... over medium heat until mixture foams. Add milk; stir occasionally until sauce is thick and smooth.
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