Green Peas Creole - Recipes

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Results 1 - 10 of 32 for green peas creole

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1. GET WELL CHICKEN NOODLE SOUP

Pour a small amount of olive oil into the soup pot over medium-high heat. When the oil is warm, add the chicken breasts and begin to brown ...

2. GREEN PEAS CREOLE

Melt butter in skillet, saute green pepper, onion and celery for ... mixing bowl, add peas, mushrooms, pimento, and eggs. ... 40 minutes. Serves 6-8.

3. GREEN PEAS CREOLE

Melt butter in skillet; saute green peppers, onion and celery for ... bowl and add peas, mushrooms, pimentos and eggs. ... degrees for 40 minutes.

4. CREOLE GREEN PEAS

Melt butter, add onions and fry until transparent. Add flour and brown. Add peas and liquid. Cook about 15 minutes.

5. DIANE'S COUNTRY MACARONI SALAD

Cook macaroni in salted water. ... 1/2 teaspoon of creole seasoning and stir well. Mix ... rerigerator for about 2 hours before serving. Serve cold.

6. EASY COLD SHRIMP PASTA SALAD

Prepare noodles according to package directions. Drain and chill. Mix dry vegetable soup mix with mayonnaise and seasonings, then add the ...

7. CARIBBEAN FISH

Any fish, meat chicken or goat. Clean fish. Cheaper cuts of meat are fine as seasonings are somewhat potent. Thicker meats should be ...

8. BAKED HALIBUT OR RED SNAPPER WITH CREOLE SAUCE

If using frozen fish, thaw ... Serve with sauce. CREOLE SAUCE: Cook onion, green pepper, and celery in a ... tomatoes, mushrooms and peas. Cook 10 minutes using ... as it is served.

9. SHRIMP/ITALIAN SAUSAGE CREOLE

Brown and drain sausages, about ... cool celery, onion, green peppers, until tender. Place in ... mixture and arrange peas and some shrimp on top ... is absorbed. 10 servings.

10. CREOLE BLACK-EYED PEAS

Cook bacon, reserve drippings. Crumble ... aside. Saute onion, green pepper and celery in drippings ... with crumbled bacon. Yield: 6 servings.

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