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Cook vermicelli according to directions ... Note; The Cavender's Greek seasoning is found in the ... grocery stores. It is essential to this recipe.
Ingredients: 12 (juice .. mayonnaise .. oil .. olives .. tops .. vermicelli ...)
Three days before serving, put in large jar the artichoke hearts and mushrooms. Mix rest of ingredients and add to the jar. Marinate this ...
Ingredients: 16 (cheese .. fours .. lemons .. macaroni .. seasonings ...)
Using cold salad fixings, toss everything together in a cold stainless steel bowl and keep in refrigerator. Start off by cooking the bacon ...
Ingredients: 26 (chunks .. cream .. crisp .. croutons .. drippings ...)
Cut potatoes into 1/2 inch ... Add olives, celery, pimento, onion and cheese. Toss gently. Combine 3 ... immediately or refrigerate overnight.
Ingredients: 11 (cheese .. juice .. oil .. olives .. onions .. oregano ...)
In blender combine cottage cheese, oregano and garlic powder. ... until smooth. Stir in remaining ingredients and chill 2 hours before serving.
Ingredients: 8 (cheese .. leaves .. olives ...)
In blender, combine first 3 ... smooth. Add feta cheese. Blend until smooth. Stir ... pepper and sliced pimento. Chill 2 hours. Serve with crackers.
Ingredients: 8 (cheese .. cucumbers .. leaves .. olives .. pimentos ...)
Break spaghetti into 2 inch ... green pepper and pimento. Spray a 3 quart ... Sprinkle casserole with cheese. Sprinkle with bread crumbs. ... hour at 300 degrees.
Ingredients: 13 (cheese .. cream .. pimentos .. shrimp .. soup .. spaghetti ...)
Take skin from chicken and ... over spaghetti. Arrange pimentos, half of onion, pepper, ... Sprinkle with grated cheese and top with bread crumbs. ... and use light cheese.
Ingredients: 12 (celery .. cheese .. crumbs .. mushrooms .. olives ...)
Break spaghetti into 2 inch ... green pepper and pimento. Spread noodles on bottom ... Sprinkle Monterey Jack cheese and then sprinkle grated Parmesan ... degrees for 1 hour.
Ingredients: 13 (cheese .. cream .. mayonnaise .. soup .. spinach ...)
You can adjust amount according to number you are serving, and your own preference. Goes very well with shrimp. Serves 6-8.
Ingredients: 11 (capers .. optional .. sparingly .. whole ...)