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Results 1 - 10 of 20 for garlic shrimp kabob
Mix ingredients in glass bowl. ... skewers, turning and brushing with marinade until shrimp are pink. Serve with melted butter and lemon wedges.
Ingredients: 7 (chives .. garlic .. oil .. salt .. tabasco ...)
Mix all ingredients well. Marinade fish 2 hours in refrigerator. Place fish on hot grill 8 to 14 minutes per side depending on thickness. ...
Ingredients: 8 (above .. lemons .. mustard .. oil .. salt ...)
Cut peppers and onion into ... onion, pineapple and shrimp, place onto kabob sticks in desired pattern. Use ... and sprinkle with garlic salt, oregano and paprika. Grill ... prepared rice of choice.
Ingredients: 9 (onion .. oregano .. paprika .. salt .. shrimp ...)
Mix all ingredients together. Marinate 2 to 3 hours. Thread shrimp on wooden skewers. Broil 3-4 ... Baste occasionally with reserved marinade.
Ingredients: 9 (juice .. oil .. onion .. parsley .. salt .. sauce ...)
Put and devein shrimp, leaving tails on. Drain ... Put all on kabobs alternating vegetables and shrimp. Broil ... basting frequently. Serves 6.
Ingredients: 11 (oil .. onions .. optional .. pieces .. sauce .. shrimp ...)
Combine first six ingredients. Pour marinade over shrimp and refrigerate overnight. Alternate shrimp ... ingredients on skewers. Grill or broil.
Ingredients: 10 (chunks .. juice .. mushrooms .. oil .. salt .. sauce ...)
Mix first six ingredients and pour over seafood. Marinate for 2 hours. Put on skewer and barbeque. Mix remaining ingredients and use as a ...
Ingredients: 14 (honey .. limes .. salt .. sauce .. tequila .. tuna ...)
Mix together first 7 ingredients. Skewer shrimp, pepper, onion, and scallops. Pour marinade over kabobs and cover; refrigerate 2 hours. ... sprinkle with sesame seeds.
Ingredients: 11 (garlic .. juice .. oil .. oysters .. sauce .. scallops ...)
In small bowl, combine reserved ... oil, soy sauce, garlic and crushed red pepper. Pour over shrimp. Refrigerate 4 hours or ... basting frequently with marinade.
Ingredients: 8 (juice .. oil .. sauce .. shrimp .. squares ...)
Skewer meat, chicken and/or shrimp. Skewer vegetables separately. Place ... Pour remainder over kabobs, turning to coat evenly. ... marinade. Makes 6 servings.
Ingredients: 10 (juice .. oil .. pieces .. sauce .. shrimp .. sugar ...)