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Results 1 - 10 of 86 for garden tomato sauce from
Scald and remove skins from tomatoes. Cut in fourths. Place ... consistency of commercial tomato sauce. Ladle into freezer containers ... Freeze. Makes 5 pints.
Combine ingredients and simmer together ... freeze. Use whenever tomato sauce is called for. Use as ... any of your favorite herbs while cooking.
Combine first 7 ingredients in ... oregano, basil, pepper, tomato paste, bay leaf, soy sauce, honey, and red wine ... 1.7; sodium 61; calcium 32.
Wash tomatoes, cut in half ... are transparent. Add tomato sauce, basil, salt and pepper ... meatballs and sausage if desired. Serve over spaghetti.
Place tomatoes, onions, carrots, celery, tomato paste, water, garlic, parsley, basil, ... or as a sauce on chicken, omelettes, baked eggplant or spaghetti squash.
Press 3 rolls together and, ... Stir in pizza sauce. Combine cheeses together. Divide ... at 350°F for 20 to 25 minutes or until golden brown.
Add all ingredients to bowl ... ingredients. Finally, add tomato sauce and refrigerate. All of the ... here I got from my garden. It was the best salsa I have ever had!
For those days when your garden tomatoes are ripening in large ... drain while doing sauce. This a great basic ... great and quick summer dinner!
Crispy, cheesy fries topped with ... melted. Remove fries from oven and transfer to a ... Drizzle with hot sauce. Serve warm. NOTES: A ... with waffle fries, too!
Separately steam or blanch pea pods, squash, asparagus, and peas until crisp-tender. Drain and reserve. Cook pastas separately in 2 quarts ...
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