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Results 1 - 9 of 9 for fried cheese ravioli
Combine bread crumbs and Parmesan cheese. Dip each ravioli in egg, then in crumb ... add ravioli; cook 2 to 3 minutes on each side until golden.
Cook ravioli as directed on package. Drain ... pecans and Parmesan cheese. Coat ravioli, one at ... sprinkle with parsley, serve with sauce. Yummy!
Remove ravioli from freezer. Do not brush ... once with Parmesan cheese. Serve as is, or ... Canned, brine-packed ravioli, well drained, can be used.
Cook ravioli. Put oil in pan and fry cooked ravioli until golden brown. Drain and pour dressing over.
Roast the meat in one ... meat, eggs and cheese, and salt and pepper ... 100 average sized ravioli. Extra filling may be ... fill meat turnovers, too.
Red Sauce: Cook onion and ... time and reheated. Ravioli: Cook and drain ravioli. ... When all are fried, sprinkle with Parmesan cheese. (This can be done ... Sauce as a dip.
Roll out, cut out round ... potatoes, mash, cut cheese in cubes. Put into potatoes ... onions, fry until onions are brown, put over raviolies.
8. RAVIOLI
Blend until sticky and smooth. ... fold over, seal ends with fork. Freeze on cookie sheet then put into baggies. Makes about 20 dozen ravioli.
SAUCE: Simmer 1/2 hour to ... also be used as stuffing for ravioli. Leave mixture loose and fry, then stuff into ravioli dough. Can be frozen.
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