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Results 1 - 10 of 21 for corn kernels bisquick
Blend together egg, milk, and Bisquick. Stir in corn. Add pepper to taste. ... fritters at a time, turning until golden brown. Drain on paper towels.
Great as a side or serve with sour cream and fresh salsa. Combine all ingredients in a bowl and mix to combine. Heat oil (canola, olive or ...
Pre heat oven to 350°F. Cook ground beef and onion; drain. Spoon into ungreased 13x9x2 baking pan. Stir remaining ingredients until ...
4. TACO DISH
Heat oven to 350°F. Cook ... tomato sauce and corn. Sprinkle with cheese. Stir ... desired. Makes 12 servings. High altitude: Heat oven to 375°F.
Combine Bisquick and parsley. Add water; stir ... drain. Stir in corn and sloppy joe sauce. Spoon ... for 15-20 minutes or until crust is golden.
Preheat oven to 350 degrees. ... of the potatoes, corn, green peppers, onion, ham, ... brown and center is set, about 50 to 60 minutes. Serves 6.
Mix chicken and tomato sauce ... occasionally. Stir in corn and beans. Heat to boiling; ... to low. Mix Bisquick, cornmeal and milk until ... melted. (From Bisquick cookbook.)
Add milk and egg to dry ingredients. Stir in corn. Drop by tablespoons into deep hot oil, about 375 degrees. Fry 3 to 5 minutes. Drain well.
9. FIESTA PIE
Coat 9 inch pie plate ... brown. Stir in corn and chili powder. Stir in ... cheese. Bake 5 minutes. Top with onion and olives. Cool 5 minutes.
10. CORN FRITTERS
Drain liquid from corn into large bowl. Beat egg into liquid. Slowly add Bisquick to liquid, stirring until smooth. ... a rack or paper towels.
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