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Results 1 - 9 of 9 for french baked salmon

Open can of salmon, drain off juice in ... with fork until it has foamed up the juice. Add to salmon, stir well. French fry within 15 minutes.

Peel skin off of salmon fillet. Place salmon in a ... or tight foil. Bake at 325°F for 30 to ... and serve with French Salad (see Salads for recipe) and French Bread.

Preheat oven to 375 degrees. ... using fork combine salmon (drained and flaked), egg, salt, pepper and 1/2 can French fried onions. Shape salmon mixture ... pasta. Cover dish. Bake at 375 degrees for 40 ... onions are golden brown.

Preheat oven to 350 degrees. ... aside. Meanwhile, drain salmon, reserving liquid. Add enough ... 1/2 quart casserole. Bake 20 minutes. Remove from oven ... immediately. Makes 4 servings.

Break salmon. Add other ingredients. Bake in greased baking dish at 400 degrees for 20 minutes or until firm.

Drain salmon, reserve liquid. Remove skin ... ingredients. Lightly butter 1 1/2 quart baking dish. Bake at 400 degrees for 20 minutes or until firm.

Combine and heat soup, milk, ... half of frozen French fries and half of salmon over bottom of shallow 2-quart ... potatoes, and sauce. Bake at 400 degrees for 20-25 ... through. Yield: 4 servings.

Preheat oven to 375 degrees. ... using fork, combine salmon, egg, salt, pepper and 1/2 can French fried onions. Shape salmon mixture ... on pasta mixture. Bake, covered, at 375 degrees ... let stand 5 minutes.

Cook linguini. Add rest of ... Top with topping. Bake at 375 degrees, covered, for ... and top with remaining onion rings. Bake 3 minutes longer.

 

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