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Tip: Try jello layered for more results.
Results 1 - 10 of 26 for finger jello layered
Add Knox gelatin to 3 ... hot water. Add Jello. Mix until completely dissolved. ... whipping cream. Mix. Leave out 1/2 hour, then refrigerate.
Combine gelatin and Jello. Add boiling water and stir until dissolved. Stir in cream. Pour in shallow 9 inch square pan. Chill.
Mix together 1 (3 ounce) ... with rest of Jello (above) and pour on top ... completely set cut into fingers 1 x 1 1/2 inches. Makes a very pretty dish.
Mix Jello and unflavored gelatin in large ... Add cream, stir well. Pour into 9x13 pan and chill until firm. Cut into squares. Serve and enjoy!
In large mixing bowl mix ... fancy shapes. Yields approximately 48 squares. (This separates into a creamy layer and a clear layer as it chills.)
Four gelatin layers, each a mixture of: ... use. Prepare one Jello layer. Pour into level 9 ... overnight before cutting into squares to serve.
Dissolve 2 envelopes gelatin in ... of boiled water. LAYERS: Use 1 box Jello at a time. Mix 1 ... top. Chill until firm. Slice in finger size.
Mix each package small gelatin ... the milk mixture layer in between each colored layer. ... (even adults) love this colorful, refreshing desserts.
Combine the flavored Jello and sugar in a large ... Pour Jello mixture into 8 inch square pan or Tupperware. Chill until set. Cut into squares.
Mix the Knox gelatin and the Jello. Add boiling water. Stir ... (11 x 7 inch works well). Let stand at least 4 hours before cutting into squares.
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