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Results 1 - 10 of 48 for fat coffee cake
Sift together flour, baking powder, ... 62 calories from fat, 7g total fat, less ... carbohydrates, less than 1g fiber, 13.8g sugar, 3.7g protein.
(Texture is best in a ... and sprinkle over coffee cake. Bake 35 minutes until ... (combination is nice); if canned fruit is used - drain well.
Preheat oven to 350°F. Lightly ... melted preserves over cake, sprinkle with almonds. Calories per slice; 182. Fat; 7 grams. Saturated fat; 1 gram.
48% calorie reduction from traditional ... Equal® Spoonful, instant coffee crystals and cocoa until well ... pan to loosen cake. Let cheesecake cool completely; ... 1/2 packets Equal® sweetener Equal
Preheat oven to 350°F and ... to a marble cake). Cover the mix with ... Cake should spring back when cut. Allow to cool for 20 minutes and enjoy!
Prepare crust in a 10 ... smooth add cocoa, coffee and butter. Blend again until ... the crust. Now it's marbled and ready to place in the oven.
Sift mix and instant pudding ... Check for doneness, cake springs back a little when ... if desired. Baking time and temperature do not change.
Grease a 9 x 13-inch baking pan and lightly dust with flour. Cream butter and sugar. Add eggs, sour cream and almond extract, mixing well. ...
1. Preheat oven to 350°F. 2. Combine first 2 ingredients, set aside. 3. Place granulated sugar and butter in a large bowl; beat with a ...
Combine cereal, 1 cup of ... remaining 2 tablespoons milk until well blended. Drizzle over coffee cake. Let stand until set. Makes 24 servings.
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