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Results 1 - 10 of 27 for fancy cakes
Generously grease Bundt pan. Mix ... nut mixture. Blend cake mix, pudding, eggs, juice, sour ... Cool 10-15 minutes before turning out of pan.
If using prepared pound cake, thaw, if necessary, according ... until golden brown. Cool. Walnuts may be substituted for hazelnuts, if desired.
Cream butter and sugar and beat well. Add egg yolks one at a time, beating well after each yolk. Sift flour, baking powder and salt ...
Bake cake mix according to package directions ... letting cake absorb mixture. Let cake finish cooling. Top with Cool Whip. Spread coconut on top.
In saucepan, combine pudding mix, ... aside. Cool. Cut cake in cubes (6 cubes). Butter ... needed). Decorate with remaining whipped cream and coconut.
Beat together above ingredients. Add: ... make dollar size cakes). Great finger food for ... served plain or with salsa or sour cream (no syrup).
Beat eggs and sugar until light yellow and three times the original volume (10 minutes). Mix nuts, coconut, milk, melted butter and wafers. ...
Heat oven to 350 degrees. ... large bowl blend cake mix, eggs, oil and water ... clean. Cool and frost with fudge frosting. Store in refrigerator.
Mix nuts, sugar and cinnamon ... dish. Blend together cake mix, pudding, eggs, sour cream, ... stand 10-15 minutes and invert on serving platter.
Cream butter and sugar. Add ... inch) well greased cake pans. TOPPING: Beat 4 egg ... chopped walnuts. Bake at 350 degrees for 30 to 40 minutes.
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