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Results 1 - 10 of 15 for eye peas southern

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Wash black-eyed peas; cover with water (4 ... minutes. Add tomatoes and seasonings; simmer 3/4 to 1 hour. Combine with black-eyed peas and reheat.

Black-eyed peas, rice, corn and bell ... this the perfect southern dish. Preparation Time: Approximately 15 ... Carbohydrate 38g; Fiber 3g; Protein 8g e

Soak beans in water overnight. ... the cornbread. NOTE: 3 packages frozen black eyed peas may be substituted for dry peas. Use only 2 cups water.

Place peas, water, onion and ham ... cooked white rice and scraps of cooked meat leftover from any other meal, in equal proportions. Serve hot.

Wash the peas; soak them overnight, or ... Cook about 2 hours or until peas are tender enough to mash easily. Add water as needed while cooking.



In a 3 quart Dutch ... discard. Place broth, peas, onion and pepper in ... minutes or until peas are tender. Add more water if necessary. Serves 6.

Remove from pan and break into pieces. In bacon fat, cook until tender: To above mixture, add pre-cooked bacon and:

Sort and wash peas well. Place in a heavy ... hours). Remove ham hocks from saucepan. Remove meat from bones and return to peas. Yield: 8 servings.

Wash the peas; soak them overnight, or ... Cook about 2 hours or until peas are tender enough to mash easily. Add water as needed while cooking.

In one bowl mix together ... mix together black-eyed peas, green beans, and field ... the top is cooked. Let cool and cut in to generous slices.

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