In a large skillet, add ... simmer (190F). Place cod in pan; cover and cook ... mayonnaise, lemon juice, egg, bell pepper, scallions, basil, ... cod cakes (4 servings).
Ingredients: 17 (fillets .. juice .. mayonnaise ...)
Cut fillets into 10-12 pieces ... water, oil, and egg yolk in mixing bowl. Add ... Dip pieces of cod in the batter, one at ... with tomato horseradish sauce.
Mix together the mayonnaise, 2 ... it with the eggs, scallion, remaining onion and ... and fry the cod balls in batches, for 1 ... sauce. Makes 36 fritters.
Spray baking sheet with non-stick spray. Cut cod fillets crosswise into 1-inch thick strips. Whisk egg whites with lemon juice and ... to serve. Serves 4.