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Results 1 - 10 of 43 for mint patties
Blend butter, corn syrup, salt and flavoring in large mixing bowl. Add sugar; mix with spoon and hands until blended smooth. Shape and ...
2. MINT PATTIES
Melt chocolate in double boiler. Remove from heat. Dip crackers and drop on wax paper. Set in refrigerator for quick setting. If chocolate ...
In a mixing bowl, combine corn syrup, butter and extract. Add powdered sugar 1 cup at a time, stirring until well combined. Stir desired ...
Combine first 5 ingredients. Divide into 3 parts. Leave one white, color one red and one green. Roll into small balls and flatten with fork ...
Blend corn syrup, butter, extract, ... small balls. Flatten with fork on waxed paper lined baking sheets. Let dry several hours. Makes 72 patties.
6. MINT PATTIES
Mix all ingredients (except chocolate and wax) and roll between waxed paper. Cut the size you want and freeze 20 minutes. Melt the wax and ...
7. MINT PATTIES
Combine all ingredients in bowl; mix well. Tint with food coloring, if desired. Shape into small balls. Place on waxed paper. Flatten with ...
8. MINT PATTIES
Mix well. Roll into small balls and flatten with a fork.
Blend corn syrup, butter and peppermint. Divide mixture.
In small bowl combine corn syrup, butter and peppermint. Beat until well combined. Gradually add 2 cups of sugar beating well. Stir in as ...
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