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Results 1 - 10 of 31 for donut bake
Enjoy these eleven delicious cakes ... with parchment paper. Bake in moderate (350°F) oven for ... Cool, frost with and then cut into squares.
Preheat oven to 350°F. Cream ... tins 1/2 full. Bake at 350°F for 20 to 30 minutes. Dip donuts in melted butter. Then roll in sugar/cinnamon mixture.
These donuts are best when eaten the ... to 3/4 full. Bake at 425°F for 6 to ... donuts. Have fun! Sprinkle topping right away before icing sets.
Cream butter and sugar; add ... tins 1/2 full. Bake at 350°F for 20 to 30 minutes. Dip donuts in melted butter. Then roll ... of sugar and cinnamon.
5. BAKED DONUTS
Beat together butter, egg and ... tins 2/3 full. Bake at 350°F for 20 to ... in a mixture of sugar and cinnamon while still warm. Makes 1 dozen.
Cream sugar and butter; add ... milk. Fill well greased muffin pans 1/2 full. Bake at 350 degrees for 25 minutes. Brush on butter and cinnamon.
In a large saucepan bring ... (about 20 minutes). Bake at 425 degrees for 8-10 ... As soon as donuts are removed from oven, brush ... Makes 2 1/2-3 dozen.
Sift dry ingredients together and ... tins 2/3 full. Bake at 350 degrees for 20-25 ... Then dip into sugar and cinnamon mixture. Makes 12 donuts.
Mix all ingredients except topping. Put in greased muffin pans. Bake at 350 degrees for 20 minutes. ... oven, roll in butter, sugar and cinnamon.
Cream butter and sugar thoroughly. ... tins half full. Bake 20 minutes at 350 degrees. ... butter, then sugar and cinnamon mixture. Makes 12 to 14.
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