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Results 1 - 10 of 32 for delicious brownies
Preheat oven to 350°F. In a large mixing bowl add butter and sugar. Cream the butter (recommended to use a mixer). Be sure not to cream it ...
Cream butter and sugar, add ... greased 9x13-inch pan and bake 35-40 minutes at 350°F. Mix and bring to rolling boil. Serve hot on sliced brownies.
Melt butter. Sift flour and mix all ingredients together by hand. Bake at 350°F for 30 minutes.
1. Preheat oven to 350 ... set. For fudgier brownies bake to minimum baking time. ... grams without nuts) verses 11 grams in traditional recipe.
Sift first three ingredients together. ... ingredients only 1 minute; add chocolate chips, marshmallows and vanilla. Put immediately on cooled brownies.
Melt butter in 9x13-inch pan. Pour over brown sugar; stir and let cool a few minutes. Add eggs and vanilla; stir well. Set aside. Sift ...
Combine all ingredients together. Bake in 9 x 13 pan at 350°F for 30 minutes. Serve warm and enjoy!
Put all ingredients in bowl at one time and mix. Pour into greased 9x13-inch pan and bake at 300°F for 45 minutes. Allow to cool and cut.
Cream together butter and sugar. Add eggs and vanilla. Mix cocoa and flour together and add to first mixture. Add nuts if desired. Pour ...
Melt butter, add sugar. Add ingredients and mix. Cook in 9 x 13 inch pan at 350 degrees for 10 to 20 minutes. Mix and spread over cooled brownies.
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