Cut lamb or beef into ... golden brown. Add curry powder, paprika, ginger, sugar and ... sides. Add tomato paste and enough boiling water to ... and chutney. Prepare vegetables and set aside. Combine salt, ... Serves 6 to 8.
Note: Pre-cook potatoes and carrots. ... and cut fresh vegetables into bite-size pieces. In a ... veg. oil, red curry paste, and about one third ... veggies are just done.
The beauty of this recipe ... like. The suggested vegetables are the ones we like ... some of the curry paste for about a minute until ... Serves 3 to 4.
Fry onions lightly for 2 to 3 minutes. Place vegetables into a pan and bring ... a pan. Add curry paste. Stir well. Simmer gently ... are cooked, stirring occasionally.