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Results 1 - 10 of 97 for creamy italian
Sift flour with baking powder ... ricotta cheese until creamy. Add sugar, eggs, flour, ... until chilled - 8 hours or overnight. Makes 8 servings.
In a large pot add: Potatoes, broth, water, garlic, Italian Seasoning, salt and pepper. Add ... Cheese Corn Bread". Boy! What a comfort food!
Combine all ingredients and mix. Yield 1 cup.
Use a clean quart jar with lid. Put all ingredients into jar except oil - shake it baby! (Hold the lid.) Add oil. Shake it again! Put in ...
Cook 1 lb. Italian sausage cut in 1/2 inch ... Add 1/4 cup creamy Parmesan salad dressing after sauce ... over the cooked and drained Rigatoni.
Place all ingredients in a blender or food processor. Blend until smooth. Chill. 23 calories per 2 tablespoons.
Mix all ingredients together, then refrigerate.
Place ingredients in small container; blend thoroughly. Best if chilled for a few hours to overnight. 10 calories per tablespoon.
Mix the sour cream, mayonnaise and contents of packet. Gradually add milk, stirring until smooth. Makes about 2 cups dressing. Store in ...
In blender on high speed mix all ingredients except oil. After all ingredients are mixed, slowly add oil while blender is still on high. ...
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