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Results 1 - 10 of 20 for cranberry apple crumble
Preheat oven to 375°F. Combine ... coarse meal. Combine apples and cranberries in a large ... and golden brown. Yields 8 (2/3 cup) servings.
Preheat oven to 400 degrees ... casserole, toss together apples, pears, cranberries, 1/4 cup ... topping is browned. Serve warm, cool, or chilled.
Begin with hard boiling 4 eggs; set aside to cool (this will be added to giblet gravy - 3-4 only). Mix 1/2 block melted butter, 1 teaspoon ...
Preheat oven to 325°F. Toast bread cubes on oven racks until dry. Break into small pieces and place in large bowl with cornbread. Spread ...
Place apples and cranberries in greased 6x10x2 ... and sprinkle rest on top. Bake at 250 degrees for 1 hour. Serve warm with topping. Serves 6.
Preheat oven to 400 degrees ... casserole, toss together apples, pears, cranberries, 1/4 cup ... topping is browned. Serve warm, cool or chilled.
Prepare Candied Almonds. Melt sugar in large frying pan with sliced almonds, stirring continuously, until almonds are coated. Don't let ...
Combine first 6 ingredients in a large salad bowl. Combine remaining ingredients and blend well until sugar dissolves. Make dressing ahead ...
Combine cranberries, water and sugar ... bowl. Add cornbread, apples, celery, onion and seasonings to cranberry sausage mixture; toss gently to ... for a crusty top.
Cook water, sugar and cranberries until they are tender; drain juice. Cook sausage until brown and crumbly. Break bread into large pieces; ...
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