Results 1 - 10 of 17 for covered donut

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1. DONUTS
Pour the warm water over ... of dough and cover with waxed paper. Drape tea ... cut with floured donut cutter; put them on well ... 1 tbsp honey; glaze).

Dissolve yeast in warm water. ... to grease top. Cover. Let rise in warm ... very thick). One tablespoon cornstarch may be added, if desired.

Mix ingredients with wooden spoon. ... not too stiff. Cover and let rise to double ... Cut to round donut (use glass or donut cutter ... good the next day.

Combine and sift together dry ... electric mixer. Preheat Donut Favorite for 10 minutes; pour ... Place in saucepan, cover with water, then cover saucepan. ... cool, keeping pan covered. Lots of people feel ... fill center of donut.

Start by making your sour ... become sour when covered and kept in warm place--no ... from oven and cover with a couple of heavy ... second day, bake etc.



Dissolve yeast in warm water, ... greased bowl and cover and let rise until doubled ... and cut with donut cutter. Cover and let rise ... or roll in sugar.

Combine all ingredients well. Knead ... bowl. Turn once. Cover and let rise until double ... degrees) about one minute per side or until golden brown.

Dissolve yeast in water; add ... until smooth and cover. Let rise until double ... again. When cool, frost and dip in chopped nuts. Makes 1 dozen.

Dissolve yeast in warm water ... flour until smooth. Cover. Let rise in a ... 2 1/2 inch donut cutter. Lift donuts carefully with ... cinnamon in plastic bag.

Heat milk and pour over ... top of dough. Cover with a towel. Let rise ... 1/2 an hour), covered. Drop into deep hot ... warm. Makes about 3 dozen.

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