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Results 1 - 10 of 44 for cold beet
Cook whole beets; cool them. Peel and ... Stir well. Put in refrigerator to cool. Serve with boiled young potatoes sprinkled with chopped dill.
Wash, trim and peel the beets. Shred them into a ... beet soup (hot, cold, with or without meat, ... perfect for a summer brunch, luncheon or dinner.
Cook beets. Remove skins. Slice and ... Mix well remaining ingredients. Pour over beets. Store in cool place, they will keep a very long time.
Wash beets, cut off stems but ... boiled, cut up and browned with chopped onion in 4 tablespoon of butter, and served with hot dogs or kielbasa.
Drain beets and reserve juice. Cube beets. ... Add chopped, cooked shrimp and remaining ingredients. Stir until blended. Refrigerate overnight.
Cut beets into chunks. Prepare dressing by ... ingredients. Add beets and marinade at room temperature 10-15 minutes. Serve at room temperature or cold.
Place ingredients in blender for 2 minutes. Serve cold.
Dissolve cubes in water. Add beets and cool slightly. Add finely ... small can of deveined shrimp (well rinsed) may be added before chilling soup.
Open an of beets; save the juices. Put ... Can be eaten with a side dish of parsley potatoes. It's good when you add the potatoes to your soup.
10. COLD BEET SOUP
Stir milk slowly in sour cream and blend well. Add all other ingredients and serve with hot potatoes.
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