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Results 31 - 40 of 44 for cold beet
Let set until solid or overnight. Mix mayonnaise, Philadelphia cream cheese that is room temperature. Add: 1 to 2 tbsp. grated onion Spread ...
Toss ingredients together with fork. Add mayonnaise to moisten. Chill. Serve on bed of lettuce. Top with mayonnaise and dash of paprika.
33. BEET RELISH
Mix all ingredients and store in covered jar in refrigerator. Will keep well.
Pour in glass bowl and refrigerate till firm.
Boil 10 minutes. Add beets and hard-boiled eggs. Let stand several days.
36. BEET JELLO SALAD
Cook beets until tender. Rub off skins ... 1/2 cup of cold water for a few minutes. ... into 6 cup mold and chill. Unmold onto serving platter.
37. PICKLED BEETS
To cook beets, wash (leaving 2 inches ... inch at top. Adjust caps. Process pints and quarts 30 minutes in boiling water bath. Yield: 6 pints.
38. BEET SALAD
Chop or grate beets. Mix beet liquid and ... Soften gelatin in cold water, then stir into hot ... of mayonnaise, cottage cheese, or sour cream.
Prepare the Jello with 2 cups of boiling water. Add cold liquid combining beet juice and pineapple juice. Add ... Refrigerate until firm. Serves 10.
Dissolve gelatin in cold water. Drain beets, reserve juice. Add water, ... delicious, also people that aren't fond of Gefilte fish seem to enjoy it.
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