Results 1 - 10 of 1,320 for coconut cake layers

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Split cake layers (so you will have 4 ... sour cream and coconut; blend and chill. Reserve ... Seal in airtight container. Refrigerate 3 days.

Cream together Crisco and sugar. ... baking powder to cake flour, then add to Crisco ... hot mixture over layers. Combine sour cream and ... cake. Sprinkle with coconut.

Preheat oven to moderate 350 ... three 9-inch round layer cake pans; set aside. Prepare cake: ... frosting. Sprinkle top and sides with coconut.

Heat oven to 350°F. Grease ... minutes. Stir in coconut and pecans. Pour into cake pans. Bake 30 to 35 ... Cool completely. Fill layers and frost top and sides ... Add pecans and coconut.

Prepare cake mix according to package directions, making two 8 inch layers; when completely cool, split ... sour cream and coconut, blending well; chill. Reserve ... many Lenten Service luncheons.



Prepare cake mix according to directions. 2 (8 inch) layers. Cool completely. Split both ... sugar, sour cream, coconut, and vanilla; blend well. ... 3 or 4 days.

Prepare this first, so that ... spread between the cake layers: Put all ingredients together ... cake, then sprinkle top with remaining coconut.

Heat oven to 350°F. Grease ... in pecans and coconut. Pour into pans and ... 35 minutes. Frost cake with cream cheese pecan frosting. ... desired. Store in refrigerator.

Beat first 7 ingredients at ... addition. Stir in coconut. Pour batter into 4 ... floured 9-inch round cake pans. Bake at 400°F for ... Coconut Filling between layers. Beat whipping cream at ... and vanilla. Cool completely.

Prepare cake mix according to package directions, making 2 (8 inch) layers; when completely cool, split ... sour cream and coconut; blending well, chill. Reserve ... (8 inch) layer cake.

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