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Tip: Try mushroom soup for more results.
Results 1 - 10 of 28 for clear mushroom soup
Heat oil. Saute onion slowly ... broth. Add garlic, mushrooms, salt, pepper and nutmeg to taste. Simmer 20 minutes. Add seasonings and lemon juice.
Cook spaghetti and peas as package labels direct, drain and keep hot. Make Sauce: In small saucepan, combine all sauce ingredients, mixing ...
In top of large double ... the two cream soups with mayonnaise, stirring until very ... Do not freeze leftovers because of the mayonnaise in it!
Mix last 4 ingredients and put in 9 x 13-inch pan. Lay chicken pieces on top. Dot with butter on each piece of chicken. Bake at 350°F ...
5. HAM ALA KING
Cook green peppers in butter; ... one minute. Add soup and ham; mix well. Add ... ingredients and heat 5 minutes. Serve over biscuits or toast.
I use Budapest's Best sweet ... onions and sliced mushrooms in butter in small batches. ... eaten like a soup, or thicker like stew. ... 10 (16 oz.) servings.
Saute garlic, bell pepper, onions and celery. Then add remaining ingredients. Bake in casserole dish at 350 degrees until rice is done. ...
1. Pour chicken broth and chopped mushrooms into crock pot or saucepan. ... butter melt. Add potato buds until desired consistency is reached.
9. CABBAGE SOUP
Pour broth into large quart ... a boil. Add mushrooms, onions and carrots. Bring ... tasty. NOTE: This soup is especially good if refrigerated ... amount to be served!
10. RICE PILAFF
Mix all ingredients in baking pan. Bake approximately 1 hour at 350 degrees, until liquid is absorbed.
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