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Results 1 - 10 of 55 for christmas pickles
Pare, seed and cube 4 quarts cucumbers. Cover with boiling water. Cook until nearly tender, then drain. Make syrup with sugar, vinegar, ...
These are excellent and so pretty served at Christmas time. Wash cucumbers and slice. ... would not want pickles too green.) Bring to a ... recipe makes 6 quarts.
Peel and slice cucumbers, remove seeds. Place in lime water and let stand 24 hours. Drain slices. Wash in cool water and cover with water ...
Slice thin, 8 pounds cucumber. ... Pack hot jars with pickles, then add juice to fill. Put in boiling bath for 10 to 15 minutes. Makes 14 pints.
Peel cucumbers, dice in 1/2 inch cubes. Place in 1 gallon crock and sprinkle with pickling salt. Cover. Let stand 12 to 18 hours in cool ...
Fill a one gallon glass ... drain and wash pickles. Cut into bite size ... more water to cover pickles; let stand for 2 weeks in the refrigerator.
Wash whole cucumbers and pack ... few weeks before Christmas. Turn jar upside-down every ... brine will cover pickles. When ready to use, ... crisp pickle taste. Yummy!
Drain and cut into 1/2 ... 1 hour. Put pickles back in 1 gallon jar. ... refrigerator before using. Turn occasionally so everything mixes well.
Drain juice from pickles and discard. Slice pickles into ... is used. Mix pickles daily. Pickles will be dark green when all sugar is absorbed.
Peel cucumbers. Cut in half crosswise. With a spoon, clean out all seeds. Cut across into cucumber rings, enough to make 2 gallons. Soak ...
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