Chinese Chewy - Recipes

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Results 1 - 10 of 15 for chinese chewy

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Spray oblong baking dish with Bakers Joy. Mix all ingredients and pour into pan. Bake at 350 for 35 minutes. Let cool and cut into squares ...

Cream sugar and butter. Add eggs, then flour and vanilla. Beat until smooth, stir in nuts. Bake in a greased 13 x 9 inch pan. Bake at 350 ...

Place butterscotch pieces and peanut butter in medium saucepan. Cook on low for 6 minutes or until melted. Remove from heat. Add noodles ...

Mix all ingredients well. Pour into 9"x13" greased pan. Bake in 325 degree oven for 30 minutes. These are rich.

Melt bits in double boiler, while warm, stir in noodles and peanuts. Drop by spoonsful on waxed paper. Chill in refrigerator for 1 1/2 ...

Melt butter in saucepan on low heat. Add eggs, one at a time. Add sifted flour (a little at a time). Add vanilla and nuts. Bake at 350 ...

Mix brown sugar, vanilla, flour and melted butter together. Beat eggs. Mix with other ingredients. Add nuts. Spray pan with Pam or other ...

Mix butter, eggs and sugar. Add flour, vanilla and nuts. Bake at 350 degrees for 20 minutes. Take out and mash top down. Sprinkle with ...

Mix all ingredients by hand. Butter an 11"x13" pan. Bake at 350 degrees until brown. Cool and cut into squares.

10. CHINESE CHEWIES

Do not use mixer; mix with fork. Mix eggs, brown sugar, vanilla, nuts and butter. Then add flour. It will be thick. Put in 14x16 inch pan. ...

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