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Results 1 - 10 of 768 for chicken chili enchilada
This is sure to be ... mine. Shred boiled chicken and place all of the ingredients except the enchilada sauce and the tortillas in ... Serve to your family.
Boil chicken tenderloin in water with chicken ... cheese on the top. Bake at 350°F for 30 to 40 minutes. Let cool for 10 minutes. Cut and serve.
Boil whole chicken with seasoning in enough water ... pieces. Combine soup, chili and sour cream in saucepan ... double wrapped in foil and frozen.
Bone and dice chicken and add to sauces, spices, onion and chilies. Bring to simmer in saucepan (approximately 5 minutes).
In small casserole dish, place small amount of green chili sauce, spread over bottom of ... cheese, 1/2 diced chicken and more grated cheese. Top ... into squares to serve.
Heat oven to 350 degrees. Mix chicken, 1 1/2 cups cheese ... minutes longer. (Substitute cheddar cheese for Monterey Jack.) Yield: 8 to 12 servings.
Mix chicken, 1 1/2 cup cheese, ... minutes at 350 degrees (until hot). Sprinkle remaining cheese and green onions and bake until cheese melts.
Heat oil, dip tortillas on ... pan, fill with chicken. Divide chicken into 24 ... onion in butter, add green chilies, soup and milk, bring to boil.
Preheat oven to 350°F. Heat ... with third of chicken, onion and cheese. Repeat, ... casserole. Bake 30 to 45 minutes or until bubbly and hot.
Mix soup, sour cream, green chili, salt and chicken together. Pour a little of ... of mixture over enchiladas. Bake at 350 degrees ... a 9x12 inch pan.
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