Results 1 - 10 of 317 for chicken biscuit

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In saucepan melt butter, add ... a 2-3 inch biscuit cutter. Put cooled chicken mixture in deep dish casserole. ... Great for Thanksgiving leftovers!

In a saucepan melt butter, ... a 3 inch biscuit cutter. Put cooled turkey mixture ... biscuit dough until chicken mixture is covered. Brush top ... when in a hurry.

Mix dry ingredients together, cut ... 1/2 inch thick; cut into 2-inch biscuits and place on top of chicken. Bake for 25 minutes in a 425°F oven.

Heat oven to 425°F. Rinse peas to separate. Heat peas, chicken, soup, sour cream, milk ... frequently. Prepare rolled biscuits as directed on biscuit package. ... 20 minutes. 5 servings.

Spray an 8x8-inch square pan ... Cube and cook chicken until done. Mix cream of ... pan. Place 9 biscuits on top of mixture. Bake ... or until golden brown.



Note: Boil boneless chicken breasts until done in pot ... the top with biscuits straight from the can. You ... brown and the mixture is bubbling.

You'll love my real chicken pot pie with a flaky biscuit crust! Also works with leftover ... and let rest for 15 minutes before serving. Enjoy!

In a large bowl, combine vegetables, chicken, soup, milk, 1 cup ... another bowl, combine biscuit mix and milk. Drop batter ... melted. Makes 6 servings

Will feed 5 people or ... for reheating. Cook chicken breasts until tender (save broth ... Serve on precooked biscuits or stir them in just before serving. Serves 5.

In large pot combine soup, ... smooth. Add peas and carrots and chicken. Simmer about 15 minutes. Serve over biscuits. Makes about 4 servings.

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