Cheese Pie Crust - Recipes

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Results 1 - 10 of 1,820 for cheese pie crust

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1. CREAM CHEESE PASTRY

In the bowl of an ... butter and cream cheese together until light and fluffy. ... you would any pie crust or for lining tart pans, ... 9-inch 2 crust pie.

2. EGGPLANT CHEESE PIE WITH ZUCCHINI CRUST

In large skillet, melt butter ... greased 10 inch pie plate with the zucchini slices. ... milk, egg, and cheese. Pour this mixture over ... oven for 30 minutes.

3. CHEESE CAKE AND GRAHAM CRACKER PIE CRUST AND PINEAPPLE TOPPING

In a large bowl, combine ... with graham cracker crust (store-bought or home-made). In a ... cheesecake. Refrigerate for at least 2 hours before serving.

4. CAULIFLOWER-CHEESE PIE (WITH GRATED POTATO CRUST)

Heat oven to 400 degrees. ... a well-oiled 9-inch pie pan, building up the sides of crust with lightly-floured fingers. Bake 40-45 ... Spread half the cheese into baked crust, then the ... baking. 1 9-inch pie.

5. PECAN PIE IN CREAM CHEESE CRUST

Heat oven to 350 degrees. ... into unbaked prepared crust. Bake 45 to 50 ... rack. Combine cream cheese and butter. Blend well. Stir ... ungreased 9 inch pie pan.

6. LEMON CHEESE CAKE GRAHAM CRACKER PIE CRUST

Beat eggs until thick, beat in sugar. Gradually beat in cheese until thick and smooth. Bake ... Blend condensed milk and juice and spread over top.

7. APPLE PIE WITH PORT WITH CHEDDAR CHEESE CRUST

Combine sugar and cornstarch in ... To make Cheddar Cheese Crust: Mix flour, salt and ... fit 9 inch pie pan. Roll second half of ... until done. Serve warm.

8. BEEF POT PIE/CHEESE CRUST

Brown beef in hot oil. ... roll dough for crust into 11x7 inch rectangle. Spoon ... minutes. Sprinkle with cheese. Let stand 5 minutes. ... moist. Form into ball.

9. CREAM CHEESE PIE CRUST

Blend cream cheese and shortening together. Mix in ... lightly floured board. Makes two 8 inch pie crusts. Old favorite from past cookbook #2.

10. CREAM CHEESE PIE CRUST

Combine softened cream cheese and butter with fork (mixer ... one into separate pie pans. Do not bake this crust "blind" (without ingredients) or crust ... large deep dish pie.

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