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Results 1 - 10 of 10 for caramel bundt cake

Lightly grease bundt pan. Sprinkle nuts and raisins ... in oven overnight. Bake at 350 degrees for 20 to 25 minutes first thing in the morning.

Prepare cake mix as directed. Pour 1/2 ... 15 minutes. Melt caramels and butter on low heat ... degrees for 20 minutes. Doesn't need frosting.

Combine sugar and corn oil, ... ingredients and bring to rolling boil. Boil rapidly 2 minutes (until thickens slightly). Cool and pour on cake.

Combine all except pecans; beat ... buttered and floured bundt pan. Bake 45 minutes. Drizzle ... over it - caramel is great. Bake at 350 ... to stay on cake.) It sets up quickly. ... vanilla; fold in carefully.

Combine pudding mix, cake mix, milk, and eggs in ... Bake in greased bundt pan in 350 degree oven ... 3 weeks in refrigerator or may be frozen.



Heat oven to 350 degrees. ... flour 12 cup Bundt pan. Mix crumbs, nuts, brown ... butter (reserve). Blend cake mix, water, oil and eggs. ... completely. Spread with Caramel Glaze. Stir together butter, brown ... consistency. Drizzle over cake.

Place frozen rolls in well ... be added to butter, sugar, cinnamon mixture. Bake 20-30 minutes at 350 degrees in a bundt or angel food cake pan.

In microwave oven or on ... oil, marshmallows and caramels. Place popcorn and peanuts ... oiled 12 cup Bundt pan. Let stand until firm ... pan. (After popcorn cake has been removed from pan, ... slicing, let stand overnight.

Cream butter in large mixing ... greased and floured BUNDT pan. Bake at 350 degrees ... before serving. Use only with heavy cast aluminum bundt pan.

Sift together first 7 ingredients ... pans or a Bundt pan. Bake at 400 degrees ... in 2 cups powdered sugar, beat well. If stiff add more milk.

 

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