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Results 1 - 10 of about 820 for cabbage tomato soup
Boil the chicken breast until ... pan add chopped cabbage, celery, onion, potatoes and ... Cool slightly, and serve with well buttered toast.
Simmer juice and meat or ... to pot. Add cabbage, lemon juice, sugar and ... tender. Serve with dark bread. Delicious when reheated. Freezes well.
Cover cabbage with water. Add salt and ... Add tomatoes and simmer for 1/2 hour longer. Cut meat in small pieces and serve with soup. Serves 6.
In a large pot over ... very soft. Add cabbage and cook until wilted. Add tomato juice, chicken stock and basil. ... sour cream. Serves 4 to 6.
Brown together: To the above ... 2 cans; the soup is thick) and 2 to 3 cups chopped cabbage. Cook slowly for about ... is great on a wintry day!
In 4 quart pan combine ... bring to a boil. Reduce heat and simmer 35 minutes or until cabbage is tender. Makes 10 cups, 1 cup equals 65 calories.
Brown short ribs well on ... beef from bone and return to soup. Fat can be removed by chilling broth. Serve with crusty rolls for a tasty meal.
Heat to boiling and simmer 30 minutes. Serves 10.
Shred cabbage. Add enough water to ... Add sour cream gradually to flour. Add to cabbage along with the tomato juice. Let come to a boil. Serve.
Place ingredients in a pan. Fill with water 1/2 inch from the top. Bring to a boil. Cover and cook 1 1/2 hours. 28 calories per 1/2 cup ...
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