Results 51 - 60 of about 820 for cabbage tomato soup

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Steam cabbage until leafs are tender or ... the sauce. Mix tomato soup, water together. If too ... until cabbage rolls are done. Or about 3 hours.

Brown the first 3 ingredients and drain the fat. Add remaining ingredients and cook until the cabbage is tender.

Shred a head of cabbage rather coarsely. Sauté the hamburger ... the can of tomato soup over entire mixture. Cover and ... 350°F or until done.

Place shredded cabbage in a greased casserole dish. ... over cabbage. Pour soup and water over the top. Cover and bake at 350°F for 1 hour.

Saute onions; drain. Place in large baking pan: Cabbage, corned beef, onions, tomato soup, and water. Bake at 350 degrees for 30 minutes.



To blanch cabbage leaves, core the cabbage head ... 1 can of soup and 1 can of water ... rolls. Bake for 2 hours at 350 degrees or until tender.

Brown hamburger and onions. Combine 1/2 cup tomato soup with meat, rice, mushrooms and spices. Spread cabbage in bottom of casserole. Put ... hours at 350 degrees.

Saute onion and pepper in ... Place half of cabbage into large casserole. Top with ... remaining cabbage. Pour soup over top. Cover and bake 1 hour at 375 degrees.

Chop cabbage into small pieces. Put in ... mix in rice, tomato soup, water, tomato juice; pour ... and 15 minutes at 350 degrees. Stir lightly.

Put a large soup kettle on to heat and ... in the chopped cabbage and stir and saute covered, ... the stock, water, tomato paste, paprika, and juniper berries. ... to taste. Serves 10-12.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index