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Results 71 - 80 of about 820 for cabbage tomato soup
Boil cabbage leaves for 5 minutes (drain). ... for oven, pour tomato soup and water over rolls. With ... 1 hour and 20 minutes. Serves 6 to 8.
72. CABBAGE WRAPS
Cook rice in water for ... mix well. Wilt cabbage by running hot water over ... Pour 1 can tomato soup, water and vinegar over ... as needed, while baking.
Core cabbage. Place in boiling water, ... in a Dutch oven. Blend soup and water. Pour over rolls. Cover and bake at 350 degrees for 2 1/2 hours.
Core cabbage and place in saucepan half ... bacon drippings. Dilute tomato soup with water and pour over ... top of the stove over low heat too.
Saute hamburger and onion in ... meat mixture and cabbage twice. Mix tomato soup with water and pour over ... degrees until cabbage is tender.
Wilt cabbage leaves by scalding in boiling ... can of diluted tomato soup and 2 tablespoons butter on ... for 1 hour at 375 degrees. M-m-good!
Brown meat. Cut cabbage into wedges, lay in baking ... Add water to soup and spoon over entire dish. ... dish at 350 degrees for 1 1/2 to 2 hours.
Brown meat in skillet, spoon off fat. Add onion soup and rice and stir well. Spread cabbage in large pan or casserole, ... Mix water and tomato soup and pour over meat ... hours at 325 degrees.
Pour boiling water over cabbage leaves and let stand for ... longer. Fix the night before for supper the next day. Tastes better the 2nd or 3rd day.
Preheat oven to 350°F. Cook ... up head of cabbage into pieces. Place in a ... bowl, mix the tomato soup with 1/2 can of water ... 5 minutes before serving.
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