Buttercrunch - Recipes

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Results 1 - 10 of 15 for buttercrunch

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Line a cookie sheet with aluminum foil and spread with a thin layer of butter. Add saltines. Melt 2 sticks of butter. Add 1 cup sugar and ...

Crush Butterfinger bar. Preheat oven to 325 degrees. In a large bowl, cream butter until light and fluffy. In a separate bowl, sift ...

Place 2 oven racks in the upper and lower thirds of the oven. Preheat oven to 350 degrees F. Place the almonds on a cookie sheet and bake ...

In a 2 quart non-stick saucepan, melt butter. Add sugar and stir until dissolved. Stir in water and corn syrup. Cook over medium low heat, ...

Melt butter in large saucepan. Add sugar, corn syrup and water. Cook over medium heat, stirring now and then to hard crack stage (300 ...

Melt butter. Add sugar, corn syrup and water and cook over medium heat, stirring occasionally until hard crack stage (310 degrees). This ...

Heat oven to 250 degrees. Grease 14" x 10" x 2" roasting pan. Pop popcorn according to package directions to make about 14 cups. Meanwhile, ...

Grease foil and line cookie sheet. Put on one layer of graham crackers. Melt butter and sugar. When boiling, pour over crackers. Bake 5 ...

Mix sugar, salt, butter and water in medium saucepan. Cook to light crack stage (288-290 degrees F.) Pour onto well greased baking sheet. ...

10. BUTTERCRUNCH

Spread nuts on bottom of 9 x 9 inch buttered pan. Boil butter and sugar in a saucepan over medium heat for 7 minutes. Pour over nuts, ...

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