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Results 1 - 10 of 17 for broccoli stuffed baked potato

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Preheat oven to 400 degrees. ... the middle lengthwise. Bake for 45 to 60 minutes or until tender. Steam broccoli stalks for 6 to 8 ... mixture into the potato skins and sprinkle with remaining ... tops are golden brown.

Preheat oven to 425°F. Microwave ... for 12 minutes. Bake for 15 minutes. Slice off potato tops, scoop out pulp, keeping ... minutes. Add onion, broccoli and salad dressing to potato ... or top the stuffed potatoes with cheese before baking.

Precook potatoes. Cool to room ... minutes. Slice off potato tops. Scoop out pulp, keeping ... minutes. Add onion, broccoli and salad dressing to potato ... a baking sheet. Bake potatoes until heated through, 15 ... and pepper to taste.

Cut a thin lengthwise slice from each potato and, using a spoon, scoop ... half of the broccoli, mushrooms, bacon and scallion; ... of cheese. Set stuffed potatoes on nonstick baking sheet ... fiber. Makes 2 servings.

In skillet, brown ground beef ... to package. Split baked potatoes. Top with ground beef ... mixed vegetables. Sprinkle Parmesan cheese to taste.



Place baking potatoes on paper ... teaspoon salt. Add broccoli slaw; cook, stirring, until slaw ... into each split potato. Sprinkle each potato with ... remaining Cheddar. Broil stuffed potatoes 6-inches from heat until ... potatoes while still warm.

Preheat oven to 425°FF. Microwave ... for 12 minutes; bake for 15 minutes. Slice off potato tops. Scoop out pulp, keeping ... 5 minutes. Add, broccoli, and salad dressing to ... and pepper to taste.

Heat first 6 ingredients in ... cheese melts. Cut broccoli spears into 1 inch chunks. ... through. Spoon about 3/4 cup mixture over each cut potato.

Butter skins and make shallow ... the middle lengthwise. Bake until done. Steam whole stalks ... processor with the broccoli. Add 1/2 cup of ... green. Heap into potato skins and sprinkle with remaining ... reheated in the microwave.

Preheat oven 400 degrees or bake potatoes in microwave. Steam broccoli stalks. Chop finely. Carefully slice ... Spoon mixture into potato skins. Sprinkle with cheese. Melt cheese in microwave or under broiler.

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