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Results 1 - 10 of 95 for breast 2 pounds
In a heavy bottomed skillet, ... garlic. Add chicken breasts and brown lightly. Do not ... parsley. Makes 8 Servings, 1 chicken breast per serving.
To bone turkey breast, place skin side down, ... seasonings. If you choose to omit brining, season the turkey with salt, pepper, garlic and herbs.)
Cut chicken into 1/2 breasts or quarters. Pound with meat hammer (steel hammer ... grill, dip pounded breasts into Good Seasons salad dressing.
Combine flour, pepper and paprika ... Press the chicken breasts into mixture, coating evenly and ... through. Pour sauce over chicken. Serves 4.
Spray a 13x9x2-inch baking pan ... Dip 1 chicken breast into egg mixture, then into ... bake until chicken is tender, about 40 minutes. Serves 4.
Mix all ingredients for the ... Lay boneless chicken breasts between 2 sheet wax paper. Using a wooden mallet, pound each chicken breast gently to ... yellow and orange peppers.
(Anjeeri Murg) It was during ... 1. Place chicken breasts in the center of a ... of waxed paper. Pound out the chicken from the ... chopped cilantro. Serves 4.
This delicious and festive turkey ... juicy roasted turkey breast stuffed with a flavorful cranberry ... the cavity of the carved turkey breast.
In a blender blend together the garlic paste, the vinegar, 2 tablespoons of the oil, the water, the cumin, the Tabasco, the bread, half the ...
In small bowl, whisk together salad dressing and mustard; set aside. In skillet, saute chicken in butter until browned. Transfer to dish ...
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