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1.
BRACH'S CHOCOLATE RAISIN AND OATMEAL COOKIES
Preheat oven to 375 degrees. Beat butter and sugars in mixer bowl until fluffy. Stir lemon juice and vanilla into milk; stir into sugar ...
Ingredients: 11 (flour .. juice .. milk .. oats .. raisins .. salt ...)
2.
CINNAMON GLAZED HAM
This recipe is for glazing hams, so follow package directions for cooking your ham. Start your ham about 15 minutes before making glaze. ...
Ingredients: 2
3.
BLACK-EYED SUSAN COOKIES
Mix everything except stars. Drop on ungreased cookie sheet. Bake at 350 degrees for 10-12 minutes. Press chocolate star in middle.
Ingredients: 5 (eggs .. stars ...)
4.
CARAMEL DIP FOR FRUITS
Remove wrappers from caramels and melt in microwave. Add butter and evaporated milk and mix together. Heat in microwave until hot. Dip ...
Ingredients: 3 (caramels .. milk ...)
5.
MINT BROWNIES
1. Preheat oven to whatever is said on brownie mix box. 2. Prepare brownies as directed on box. 3. Five minutes before brownies are done, ...
Ingredients: 2 (patties ...)
6.
EASY APPLE CIDER
Mix and/or prepare apple juice in pot. Place on stove and drop in 5-10 cinnamon balls and 2-3 cinnamon sticks. Heat until candy disappears ...
Ingredients: 3 (balls .. sticks ...)
7.
PEPPERMINT ICE CREAM PIE
Soften ice cream. Mix in Cool Whip and crushed peppermint. Pour into pie shell. Top with semi-sweet chocolate bits. Freeze for at least 30 ...
Ingredients: 5 (bits .. cream .. crust .. whip ...)
8.
MILK MAID CARAMEL APPLES
Wash and dry apples; insert a stick in stem end. Put caramels and water in top of double boiler; cook over hot water using a very low ...
Ingredients: 4 (apples .. sticks ...)
9.
COOL MINT DIP
Crush peppermint candies into small pieces, either by hammering them under a cloth or food processing them. Mix with Cool Whip and ...
Ingredients: 3 (whip ...)
10.
CINNAMON APPLES
Peel, core and slice apples. Bring water to boil. Add apples, candies, juice and sugar and simmer until tender.
Ingredients: 5 (lemon .. sugar ...)
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RECIPE PULSE
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