Results 1 - 10 of 33 for black pot soup

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Place all ingredients in Crock-Pot, cover and cook on LOW for 8 hours. Enjoy!

Pick over beans, discarding any ... Place in large pot of water. Bring to a ... it to the soup) but this is optional. Add 1 cup of drained cooked black beans and mash together with ... 1 cup portion size.

For pressure cooking, use dry black beans that have NOT been ... of water and extend cooking time to 1 1/2 hours. Serves 5 to 6 adults. -Elsberg

Freezes and ages well. The black-bean soup you are about to make ... in a large pot. Cover, and bring to ... with cilantro. Yield: about 12 cups.

Place a large soup pot over medium-high heat with one ... until potatoes are tender. Add black eyed peas and cooked sausage and heat through.



"Feijoada Completa" Wash and look ... a large crock pot or soup pot, cast iron preferable. First, ... the feast. Leftover black beans freeze well for months.

Saute the onion, celery and ... bay leaf and black pepper in a large pot. Cover and bring to ... cups of the soup mixture in a blender or ... the U. S. Senate.

Optional: Relish - diced onion, ... Cook and soak black beans according to package directions ... In a large pot (6 quart capacity), heat olive ... and thin if soup seems too thick. Serve with ... salsa and sour cream.

In large pot, saute garlic and onions in olive oil. Add ham, black beans, cumin, bay leaf, 1 ... and ham. Blend soup in food processor until smooth. ... and sherry if desired.

Heat oil in large pot. Sauté onions, garlic and ... the ingredients. Bring soup to a boil. Reduce heat ... serving. This soup can be frozen.

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