Results 1 - 10 of 52 for beef top sirloin steaks

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Thinly slice beef tips and pound flat between ... (or use round steak - the same as what ... six thin beef steaks with 1/2 teaspoon prepared yellow ... casserole dish and top with remaining soup mixture. Lay ... door closed. Serves 6.

Trim fat and bone from steak, cut across grain into ... garlic. Stir in beef coating each slice thoroughly. Cover ... with a vegetable. Serves 6.

Partially freeze meat. Slice paper ... if necessary. Add beef; stir-fry until tender. Dissolve ... and set aside while cooking above. Serves 4.

Trim fat from the beef; cut beef diagonally across ... Sprinkle with sesame seeds before serving for an authentic Korean dish. Makes 4 servings.

Stir together 1 1/2 tablespoons ... 1 1/4 cups beef broth. Prepare Cooking Sauce and ... broccoli stems; cut tops into small flowerets; slice stalks ... rice or Asian Noodles.



Slice beef into 1/8 inch slivers. Heat ... thickened. A stalk of Bok Choy may be substituted for the green pepper for an entirely different meal.

Place steak cubes in a small bowl; ... melt and add beef cubes. Cook 5 to 7 ... outside of rings. Top with onion slices. Arrange pita ... parsley sprigs. Serves 4.

Mix all marinade ingredients in a large bowl. Add beef; cover and marinate in ... beef in cooked to desired doneness, about 8 minutes for medium.

Trim separable fat from beef; partially freeze meat. Cut ... red pepper. Add steak strips; toss to coat well. ... over rice. Makes 4 servings.

Trim fat from meat, cut ... fry in 10 inch skillet over medium high heat until done (2 to 3 minutes). Serve beef with hot cooked rice if desired.

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